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Specials >>Kulinarya Food Trips



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ILOCANDIA CULINARY TOUR

Homegrown cuisine in the most historic setting !

The cooking comes as exclusively as Ilocos Sur and Ilocos Norte’s majestic historic villages and heritage churches.

Learn to cook the freshest ingredients flavored by the Ilokano’s penchant for sauces and simple natural cooking.

Savor the dishes that you can only taste in this northern most part of the country…

Itinerary










 

Day 01  Manila/Vigan

Early morning departure on board public coach for Vigan. Breakfast and Lunch on personal account can be taken during official stop. Early afternoon arrival in Vigan. Check in at Vigan Plaza or similar hotel for accommodation. Proceed on walking tour of Vigan's Heritage Village : St. Paul’s Cathedral, Arzobispado, Burgos Museum. Food demo : “empanada”, Vigan Longaniza,’ Tinubong and “ Bibingka” . Food tasting and shopping follows. (Dinner)


Day 02 Vigan/Laoag/Vigan

Leave Hotel after breakfast for Laoag.Visit of St. William's Cathedral, Malacañang of the North and Paoay Church. Food demo : “bagnet” and other Ilocano dishes. Proceed to Nipa Beach Resort for lunch. In the afternoon, stop in Batac for demo of the famous “ Empanada de Batac” and “Miki” .   Visit Marcos museum and Mausoleum .Return to Vigan. (Breakfast, Lunch, Dinner)


 

Day 03 Vigan/Manila       

Proceed on running tour of Baluarte and “Pagburnayan “ after breakfast. Last minute shopping. Board public aircon coach after lunch . Then, transfer to public bus station to board public bus back to Manila. (Breakfast)

Departure: Every 2nd and 4 th Friday of the month

Rate per person:
In Sgl - Php 9,200.00
½TWB - Php 8,000.00
3rd Adult - Php 6,950.00
Child - Php 6,350.00

Inclusions:

  • Two nights/Three days accommodation at Vigan Plaza or similar hotel
  • Roundtrip fare by public air-conditioned coach Manila/Vigan/Manila including taxes and surcharge
  • Sightseeing tours and transfers indicated in the program
  • Breakfast and meals indicated including food demo and tasting
  • Services of local English-speaking guide

Consortium:
TOUR OPERATOR
TELEPHONE NOS.
E-MAIL

TRIPS TRAVEL

(02) 811-4163/ 811-4115

SOUTHEAST TRAVEL CORP.

(02) 524-5676 to 83

SHARP TRAVEL SERVICE

(02) 817-0169/ 817-0071 to 74

RAJAH TOURS

(02) 522-0541 to 48

NEXUS TRAVEL

(02) 928-5589

CCT.168 TRAVEL AND TOURS

(02) 687-0129/ 637-9611

BARON TRAVEL CORPORATION

(02) 817-4926/ 817-0203

ACTION HOLIDAYS TOUR CORPORATION

(02) 242-2001 to 04

 

 

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Kulinarya Food Trips

Kulinarya Food Trips Tour Packages

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