Specials >>Kulinarya Food Trips

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BOHOL KULINARYA

A tour of Central Visayan countryside full of discovery: vintage houses, historic churches, gentle tarsiers and quality crafts. Culinary delights on a bee farm and on a river cruise.

And never forget the “ Chocolate hills “ the Province is known for. Sorry guys ,you can’t eat them……..

Go for peanut kisses instead.

Itinerary

Day 01 Manila/Tagbilaran ( Bohol) Board morning flight from Manila to Tagbilaran. Proceed to Bohol Bee Farm for lunch and food demo. The restaurant cum resort is known for its healthy food and innovative cuisine. After lunch, proceed to Hingdanan Cave and tour of Panglao Island . Check in at Bohol Beach Club for accommodations after the tour. (Lunch)

Day 02 Bohol After breakfast, leave hotel for the full countryside tour. Stop in one of the “ Kalamay” (sticky rice cake packaged inside a coconut shell) producers for food demo. Visit Blood Compact Marker and Baclayon Church along the way. Short stop at “Broas” making shop in Baclayon. Continue drive to Loboc for tarsier encounter. Then, board floating restaurant for lunch and cruise of Loay River. Resume drive to Carmen past the man-made forest for sightseeing and viewing of the “Chocolate Hills”. Return to the resort in the afternoon with snack stop at the Clarins Ancestral House. Shopping for Broas and “Kalamay”. Accommodations at Bohol Beach Club. (Breakfast, Lunch)   Day 03 Tagbilaran/Manila Breakfast. Transfer airport to take flight for Manila. (Breakfast)

Rate per person:
In SGL - Php 16,929
In ½ TWB - Php 15,000
3rd Adult - Php 14,329
Child Rate - Php 8,454


Weekly departure every Friday

Inclusions:

• Two nights/Three days accommodation at Bohol Beach Club or similar hotel
• Roundtrip airfare Manila/Tagbilaran/Manila including taxes and surcharge
• Sightseeing tours and transfers indicated in the program
• Breakfast and meals indicated including food demo and tasting
• Services of local English-speaking guide during culinary

Consortium: